North Coast Smokehouse
Handcrafted & Delicious
We specialise in producing smoked foods naturally, in the picturesque coastal town of Ballycastle in Co. Antrim.
We recently joined the international Économusée network of open artisan workshops, so you can visit us in our 'micro-smokery' and find out more about what we do!
We produce award-winning smoke-roasted organic salmon, smoked sea salt, and smoked dulse seaweed, smoked black pepper, smoked rapeseed oil and smoked trout.
You can shop online, find us at a local market, visit us, book a tour/workshop, or buy from one of our stockists.
Upcoming Markets
Causeway Speciality Market
Saturday 8th Feb 2020, 9am-4pm
Diamond, Coleraine
Roe Valley Speciality Market
Saturday 28th March 2020, 11am-4pm
Drumceatt Square, Limavady
Opening Hours
It is always best to ring in advance on 07835 403340 as we are sometimes out collecting fish or making deliveries around the coast...or gone kayaking...(wishful thinking!)
Mon-Fri:
Normally open
(please ring to avoid disappointment)
Sat & Sun:
Check out our upcoming markets
By appointment:
Weekend opening, tours, demonstrations, talks or workshops.
Fantastic local collaborations ~ Proud to belong
.jpg)
Great Taste Awards 2018
Guild of Fine Food
Blas na hÉireann 2016
The Irish Food Awards
Great Taste Awards 2016
Guild of Fine Food
