North Coast Smokehouse

We specialise in producing smoked foods naturally, in the picturesque coastal town of Ballycastle in Co. Antrim.

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We recently joined the international Économusée network of open artisan workshops, so you can visit us in our 'micro-smokery' and find out more about what we do!

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We produce award-winning smoke-roasted organic salmon, smoked sea salt, and smoked dulse seaweed, smoked black pepper, smoked rapeseed oil and smoked trout.

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You can shop online, find us at a local market, visit us, book a tour/workshop, or buy from one of our stockists.