Smoked Sea Salt 100g (zip lock pouch - facilitating socially distant postage)
Smoked Sea Salt 100g (zip lock pouch - facilitating socially distant postage)
Pure sea salt gently cold-smoked over beech wood for hours. No anti-caking agents or additives.
SERVING SUGGESTIONS
Sprinkle or grind a little over eggs. It is perfect for a smoky brunch if you have run out of smoke-roasted salmon! Wonderful on potatoes, salads, meats and seafood. It can be used as a rub for roasts, and you should use it instead of normal salt in stews, soups and casseroles—it just makes everything taste better.
Covid-19
We have switched to using zip lock pouches for our smoked sea salt and smoked pepper as they can be posted through a post box without the need for visits to the post office, thereby facilitating social distancing.
We will continue to offer zip lock pouches in the future - and are working on their design...these plain ones with the 'jar' label are a temporary solution!
Bear with us please. Thank you!